Computer program — for meat cutter for determining viscosity conductivity and temperature to obtain rheological properties
Hozawa, Shigenari, Takayama, Tetsuro, Miyata, Naoteru, Nakamura, Yuji, Higuchi, Hajime, Hibi, ToshifumiVolume:
2
Language:
english
Journal:
Food Control
DOI:
10.1016/0956-7135(91)90182-V
Date:
April, 1991
File:
PDF, 135 KB
english, 1991