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Differences in fatty acid composition of various tissues of the marmoset monkey (Lithrix jacchus after different lipid supplemented diets
Charnock, J.S., Abeywardena, M.Y., Poletti, V.M., Mclennan, P.L.Volume:
101
Language:
english
Journal:
Comparative Biochemistry and Physiology Part A: Physiology
DOI:
10.1016/0300-9629(92)90551-Z
Date:
January, 1992
File:
PDF, 782 KB
english, 1992