Influence of temperature and ratio of lipid to protein in...

Influence of temperature and ratio of lipid to protein in diets on aminotransferase activity in the liver and white muscle of rainbow trout (Salmo gairdneri Richardson)

Jürss, Karl
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Volume:
68
Language:
english
Journal:
Comparative Biochemistry and Physiology Part B: Comparative Biochemistry
DOI:
10.1016/0305-0491(81)90070-5
Date:
January, 1981
File:
PDF, 544 KB
english, 1981
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