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4814188 Method for the production of low-alcohol or alcohol-free beer
Chung, Doreen E, Lee, Richard, Te, Alexis EVolume:
7
Language:
english
Journal:
Biotechnology Advances
DOI:
10.1016/0734-9750(89)90183-3
Date:
January, 1989
File:
PDF, 80 KB
english, 1989