Moisture absorption early postmortem predicts ultimate drip...

Meat Science 2014 / 02 Vol. 96; Iss. 2

Moisture absorption early postmortem predicts ultimate drip loss in fresh pork

Kapper, C., Walukonis, C.J., Scheffler, T.L., Scheffler, J.M., Don, C., Morgan, M.T., Forrest, J.C., Gerrard, D.E.
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Volume:
96
Language:
english
Journal:
Meat Science
DOI:
10.1016/j.meatsci.2013.10.009
Date:
February, 2014
File:
PDF, 430 KB
english, 2014
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