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Sequential low and medium frequency ultrasound assists biodegradation of wheat chaff by white rot fungal enzymes
Oliver, Christine M., Mawson, Raymond, Melton, Laurence D., Dumsday, Geoff, Welch, Jessica, Sanguansri, Peerasak, Singh, Tanoj K., Augustin, Mary AnnVolume:
111
Language:
english
Journal:
Carbohydrate Polymers
DOI:
10.1016/j.carbpol.2014.04.028
Date:
October, 2014
File:
PDF, 492 KB
english, 2014