A reduction of 3 g/day from a usual 9 g/day salt diet...

A reduction of 3 g/day from a usual 9 g/day salt diet improves endothelial function and decreases endothelin-1 in a randomised cross_over study in normotensive overweight and obese subjects

Dickinson, Kacie M., Clifton, Peter M., Keogh, Jennifer B.
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Volume:
233
Language:
english
Journal:
Atherosclerosis
DOI:
10.1016/j.atherosclerosis.2013.11.078
Date:
March, 2014
File:
PDF, 521 KB
english, 2014
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