Impact of the prevalence of different pathogens on the...

Impact of the prevalence of different pathogens on the performance of sampling plans in lettuce products

Pérez-Rodríguez, Fernando, González-García, Patricia, Valero, Antonio, Hernández, Marta, Rodríguez-Lázaro, David
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Volume:
184
Language:
english
Journal:
International Journal of Food Microbiology
DOI:
10.1016/j.ijfoodmicro.2014.04.019
Date:
August, 2014
File:
PDF, 816 KB
english, 2014
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