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Volumetric and viscometric studies of amino acids in l-ascorbic acid aqueous solutions at T=(293.15 to 323.15)K
Jiang, Xiaofeng, Zhu, Chunying, Ma, YouguangVolume:
71
Language:
english
Journal:
The Journal of Chemical Thermodynamics
DOI:
10.1016/j.jct.2013.11.002
Date:
April, 2014
File:
PDF, 879 KB
english, 2014