Developing a PLS model for determination of total phenolic content in aged cachaças
Bernardes, Cristina D., de Figueiredo, Meliza C.P., Barbeira, Paulo J.S.Volume:
116
Language:
english
Journal:
Microchemical Journal
DOI:
10.1016/j.microc.2014.05.004
Date:
September, 2014
File:
PDF, 239 KB
english, 2014