![](/img/cover-not-exists.png)
Comparison of the bioavailability of docosapentaenoic acid (DPA, 22:5n-3) and eicosapentaenoic acid (EPA, 20:5n-3) in the rat
Ghasemi Fard, Samaneh, Linderborg, Kaisa M., Turchini, Giovanni M., Sinclair, Andrew J.Volume:
90
Language:
english
Journal:
Prostaglandins, Leukotrienes and Essential Fatty Acids (PLEFA)
DOI:
10.1016/j.plefa.2013.10.001
Date:
January, 2014
File:
PDF, 226 KB
english, 2014