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A comparison of local phosphorescence detection and fluid dynamic gauging methods for studying the removal of cohesive fouling layers: Effect of layer roughness
Gordon, Patrick W., Schöler, Martin, Föste, Henning, Helbig, Manuel, Augustin, Wolfgang, Chew, Y.M. John, Scholl, Stephan, Majschak, Jens-Peter, Wilson, D. IanVolume:
92
Language:
english
Journal:
Food and Bioproducts Processing
DOI:
10.1016/j.fbp.2013.07.010
Date:
January, 2014
File:
PDF, 1.14 MB
english, 2014