Freezing and thawing effects on fat, protein, and lactose levels of human natural milk administered by gavage and continuous infusion
Abranches, Andrea D., Soares, Fernanda V.M., Junior, Saint-Clair G., Moreira, Maria Elisabeth L.Volume:
90
Journal:
Jornal de Pediatria
DOI:
10.1016/j.jped.2013.11.001
Date:
July, 2014
File:
PDF, 472 KB
2014