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Adsorption of flavonols from onion (Allium cepa L.) processing residues on a macroporous acrylic resin
Kühn, S., Wollseifen, H.R., Galensa, R., Schulze-Kaysers, N., Kunz, B.Volume:
65
Language:
english
Journal:
Food Research International
DOI:
10.1016/j.foodres.2014.03.014
Date:
November, 2014
File:
PDF, 790 KB
english, 2014