Immunoassays for trifloxystrobin analysis. Part II. Assay...

Food Chemistry 2014 / 11 Vol. 162

Immunoassays for trifloxystrobin analysis. Part II. Assay development and application to residue determination in food

Mercader, Josep V., López-Moreno, Rosario, Esteve-Turrillas, Francesc A., Abad-Somovilla, Antonio, Abad-Fuentes, Antonio
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Volume:
162
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2014.04.053
Date:
November, 2014
File:
PDF, 424 KB
english, 2014
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