Changes in fatty acid and lipid composition in normal and...

Changes in fatty acid and lipid composition in normal and habituated sugar beet calli

Jean Arbillot, Joëlle Le Saos, Jean Pierre Billard, Jean Boucaud, Thomas Gaspar
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Volume:
30
Year:
1991
Language:
english
Pages:
4
DOI:
10.1016/0031-9422(91)83711-s
File:
PDF, 354 KB
english, 1991
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