Osteopontin is highly susceptible to cleavage in bovine...

Osteopontin is highly susceptible to cleavage in bovine milk and the proteolytic fragments bind the αVβ3-integrin receptor

Christensen, B., Sørensen, E.S.
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Volume:
97
Language:
english
Journal:
Journal of Dairy Science
DOI:
10.3168/jds.2013-7223
Date:
January, 2014
File:
PDF, 1.36 MB
english, 2014
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