Contribution of Food Additives to Sodium and Phosphorus Content of Diets Rich in Processed Foods
Carrigan, Anna, Klinger, Andrew, Choquette, Suzanne S., Luzuriaga-McPherson, Alexandra, Bell, Emmy K., Darnell, Betty, Gutiérrez, Orlando M.Volume:
24
Language:
english
Journal:
Journal of Renal Nutrition
DOI:
10.1053/j.jrn.2013.09.003
Date:
January, 2014
File:
PDF, 388 KB
english, 2014