Rapid and simultaneous detection of Salmonella, Shigella,...

Food Control 2014 / 08 Vol. 42

Rapid and simultaneous detection of Salmonella, Shigella, and Staphylococcus aureus in fresh pork using a multiplex real-time PCR assay based on immunomagnetic separation

Ma, Kai, Deng, Yi, Bai, Yu, Xu, Dixin, Chen, Erning, Wu, Huijuan, Li, Baoming, Gao, Lijuan
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Volume:
42
Language:
english
Journal:
Food Control
DOI:
10.1016/j.foodcont.2014.01.042
Date:
August, 2014
File:
PDF, 917 KB
english, 2014
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