Holding the food industry to account for their role in...

Obesity Research & Clinical Practice 2013 / 12 Vol. 7

Holding the food industry to account for their role in obesity prevention: A proposed monitoring approach

Sacks, Gary, Swinburn, Boyd
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Volume:
7
Language:
english
Journal:
Obesity Research & Clinical Practice
DOI:
10.1016/j.orcp.2013.12.614
Date:
December, 2013
File:
PDF, 57 KB
english, 2013
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