Effects of high pressure processing on immunoreactivity and microbiological safety of crushed peanuts
Huang, Hsiao-Wen, Yang, Binghuei Barry, Wang, Chung-YiVolume:
42
Language:
english
Journal:
Food Control
DOI:
10.1016/j.foodcont.2014.02.030
Date:
August, 2014
File:
PDF, 637 KB
english, 2014