Comparison of Rat Hepatic Cholesterol Biosynthesis During Skim Milk Versus Whey Permeate Ingestion
Keim, Nancy L., Marlett, Judith A., Amundson, Clyde H., Hagemann, Linda D.Volume:
65
Language:
english
Journal:
Journal of Dairy Science
DOI:
10.3168/jds.S0022-0302(82)82497-1
Date:
December, 1982
File:
PDF, 526 KB
english, 1982