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FAVORABLE METABOLIC PROPERTIES OF A SOY-HONEY-YOGHURT PRODUCT FOR MEAL REPLACEMENT IN OVERWEIGHT SUBJECTS WITH ATHEROGENIC RISK
Berg, A., Koenig, D., Deibert, P., Landmann, U., Frey, I., Kloock, B., Gollhofer, A.Volume:
9
Language:
english
Journal:
Atherosclerosis Supplements
DOI:
10.1016/S1567-5688(08)71015-8
Date:
May, 2008
File:
PDF, 74 KB
english, 2008