Experimental Design for in situ Characterization of the...

Procedia Earth and Planetary Science 2013 Vol. 7

Experimental Design for in situ Characterization of the Callovo-Oxfordian Pore Water Composition at 85°C

Lundy, M., Garitte, B., Lettry, Y., Vinsot, A.
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Volume:
7
Year:
2013
Language:
english
Journal:
Procedia Earth and Planetary Science
DOI:
10.1016/j.proeps.2013.03.091
File:
PDF, 571 KB
english, 2013
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