Structure development studies of soft gels using a dynamic...

Structure development studies of soft gels using a dynamic U- tube rheometer of novel design

Xu, Zhenmiao, Raphaelides, Stylianos N.
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Volume:
1
Year:
2011
Language:
english
Journal:
Procedia Food Science
DOI:
10.1016/j.profoo.2011.09.040
File:
PDF, 433 KB
english, 2011
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