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Effects of low and high fat diets varying in ratio of polyunsaturated to saturated fatty acids on biotin intakes and biotin in serum, red cells and urine of adult men
Marshall, Mary W., Judd, Joseph T., Baker, HermanVolume:
5
Language:
english
Journal:
Nutrition Research
DOI:
10.1016/S0271-5317(85)80168-8
Date:
August, 1985
File:
PDF, 718 KB
english, 1985