Hedonic responses and attitudes related to fats used as spreads on bread
Hellemann, Ulla, Tuorila, Hely, Lampi, Anna-Maija, Matuszewska, IrenaVolume:
2
Language:
english
Journal:
Food Quality and Preference
DOI:
10.1016/0950-3293(90)90028-S
Date:
January, 1990
File:
PDF, 892 KB
english, 1990