Application of HACCP in the production of lactobacillus...

Journal of Biotechnology 2008 / 10 Vol. 136

Application of HACCP in the production of lactobacillus acidophilus functional koumiss

Zhao, Ruixiang, Sun, Junliang, Niu, Shengyang, Zhao, Lili, Gao, Han
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Volume:
136
Language:
english
Journal:
Journal of Biotechnology
DOI:
10.1016/j.jbiotec.2008.07.1775
Date:
October, 2008
File:
PDF, 69 KB
english, 2008
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