La glycémie postprandiale : du normal au pathologique

La glycémie postprandiale : du normal au pathologique

Monnier, Louis, Colette, Claude
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Volume:
43
Language:
french
Journal:
Cahiers de Nutrition et de Diététique
DOI:
10.1016/S0007-9960(08)75436-1
Date:
September, 2008
File:
PDF, 277 KB
french, 2008
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