Wheat flour based propionic acid fermentation: An economic...

Wheat flour based propionic acid fermentation: An economic approach

Kagliwal, Lalit D., Survase, Shrikant A., Singhal, Rekha S., Granström, Tom
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Volume:
129
Language:
english
Journal:
Bioresource Technology
DOI:
10.1016/j.biortech.2012.12.154
Date:
February, 2013
File:
PDF, 597 KB
english, 2013
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