Analysis of membrane fouling during cross-flow...

Innovative Food Science & Emerging Technologies 2012 / 10 Vol. 16

Analysis of membrane fouling during cross-flow microfiltration of wine

El Rayess, Youssef, Albasi, Claire, Bacchin, Patrice, Taillandier, Patricia, Mietton-Peuchot, Martine, Devatine, Audrey
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Volume:
16
Language:
english
Journal:
Innovative Food Science & Emerging Technologies
DOI:
10.1016/j.ifset.2012.09.002
Date:
October, 2012
File:
PDF, 1.18 MB
english, 2012
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