Effect of red mold rice on blood coagulation and...

Journal of Functional Foods 2013 / 10 Vol. 5; Iss. 4

Effect of red mold rice on blood coagulation and anticoagulation factors in a rat model of hyperlipidemia

Lee, Chu-I, Shih, Cheng-Dean, Lee, Chun-Lin, Kuo, Shing-Lin, Jheng, Saing-Cai, Wang, Jyh-Jye
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Volume:
5
Language:
english
Journal:
Journal of Functional Foods
DOI:
10.1016/j.jff.2013.09.017
Date:
October, 2013
File:
PDF, 650 KB
english, 2013
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