![](/img/cover-not-exists.png)
Effects of Potassium Dichromate and Sample Storage Time on Fat and Protein by Milko-Scan and on Protein and Casein by a Modified Pro-Milk Mk II Method
Ng-Kwai-Hang, K.F., Hayes, J.F.Volume:
65
Year:
1982
Language:
english
DOI:
10.3168/jds.S0022-0302(82)82435-1
File:
PDF, 380 KB
english, 1982