Effect of temperature and temperature shock on the...

Bioresource Technology 2013 / 08 Vol. 142

Effect of temperature and temperature shock on the stability of continuous cellulosic-hydrogen fermentation

Gadow, Samir I, Jiang, Hongyu, Watanabe, Ryoya, Li, Yu-You
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Volume:
142
Language:
english
Journal:
Bioresource Technology
DOI:
10.1016/j.biortech.2013.04.102
Date:
August, 2013
File:
PDF, 759 KB
english, 2013
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