Classification of rice wine according to different marked...

Food Research International 2013 / 05 Vol. 51; Iss. 2

Classification of rice wine according to different marked ages using a portable multi-electrode electronic tongue coupled with multivariate analysis

Ouyang, Qin, Zhao, Jiewen, Chen, Quansheng
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Volume:
51
Language:
english
Journal:
Food Research International
DOI:
10.1016/j.foodres.2012.12.032
Date:
May, 2013
File:
PDF, 1.06 MB
english, 2013
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