Preparation of tamarind gum based soft ion gels having...

Preparation of tamarind gum based soft ion gels having thixotropic properties

Sharma, Mukesh, Mondal, Dibyendu, Mukesh, Chandrakant, Prasad, Kamalesh
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Volume:
102
Language:
english
Journal:
Carbohydrate Polymers
DOI:
10.1016/j.carbpol.2013.11.063
Date:
February, 2014
File:
PDF, 1.30 MB
english, 2014
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