Fundraising September 15, 2024 – October 1, 2024 About fundraising

Release and antioxidant activity of carvacrol and thymol...

Lebensmittel-Wissenschaft und-Technologie / Food Science and Technology 2014 / 10 Vol. 58; Iss. 2

Release and antioxidant activity of carvacrol and thymol from polypropylene active packaging films

Ramos, Marina, Beltrán, Ana, Peltzer, Mercedes, Valente, Artur J.M., Garrigós, María del Carmen
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
58
Language:
english
Journal:
LWT - Food Science and Technology
DOI:
10.1016/j.lwt.2014.04.019
Date:
October, 2014
File:
PDF, 807 KB
english, 2014
Conversion to is in progress
Conversion to is failed