Basic Culinary and Cooking Skills: Pilot Testing of a...

Journal of Nutrition Education and Behavior 2013 / 7 Vol. 45; Iss. 4

Basic Culinary and Cooking Skills: Pilot Testing of a Hands-on Intervention

Nickols-Richardson, Sharon M., Nelson, S.A., Graziose, M.G., Scoular, K.M., Corbin, M.A.
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Volume:
45
Language:
english
Journal:
Journal of Nutrition Education and Behavior
DOI:
10.1016/j.jneb.2013.04.239
Date:
July, 2013
File:
PDF, 53 KB
english, 2013
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