The medical food Souvenaid improves memory performance and preserves functional connectivity in mild Alzheimer'/INS;s disease (AD)
Scheltens, P., Stam, C.J., Shah, R., Bennett, D., Wieggers, R.L., Hartmann, T., Soininen, H., Rikkert, M.G.M. Olde, Kamphuis, P.J., Sijben, J.Volume:
333
Language:
english
Journal:
Journal of the Neurological Sciences
DOI:
10.1016/j.jns.2013.07.1218
Date:
October, 2013
File:
PDF, 66 KB
english, 2013