HACCP implementation in public hospitals: A survey in...

Procedia Food Science 2011 Vol. 1

HACCP implementation in public hospitals: A survey in Crete, Greece

Kokkinakis, Emmanouil, Kokkinaki, Aikaterini, Kyriakidis, Grigorios, Markaki, Anastasia, Fragkiadakis, Georgios A.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
1
Year:
2011
Language:
english
Journal:
Procedia Food Science
DOI:
10.1016/j.profoo.2011.09.160
File:
PDF, 311 KB
english, 2011
Conversion to is in progress
Conversion to is failed