Extra virgin olive oil intake delays the development of amyotrophic lateral sclerosis associated with reduced reticulum stress and autophagy in muscle of SOD1G93A mice
Oliván, Sara, Martínez-Beamonte, Roberto, Calvo, Ana C., Surra, Joaquín C., Manzano, Raquel, Arnal, Carmen, Osta, Rosario, Osada, JesúsVolume:
25
Language:
english
Journal:
The Journal of Nutritional Biochemistry
DOI:
10.1016/j.jnutbio.2014.04.005
Date:
August, 2014
File:
PDF, 456 KB
english, 2014