Sensitizing capacity and allergenicity of enzymatically...

Sensitizing capacity and allergenicity of enzymatically cross-linked sodium caseinate in comparison to sodium caseinate in a mouse model for cow's milk allergy

van Esch, Betty C.A.M., Gros-van Hest, Marjan, Westerbeek, Hans, Garssen, Johan
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Volume:
218
Language:
english
Journal:
Toxicology Letters
DOI:
10.1016/j.toxlet.2013.01.001
Date:
March, 2013
File:
PDF, 566 KB
english, 2013
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