Total Lipid and Cholesterol in Selected Retail Cuts of...

Canadian Institute of Food Science and Technology Journal 1989 / 2 Vol. 22; Iss. 1

Total Lipid and Cholesterol in Selected Retail Cuts of Canadian Beef

Sahasrabudhe, M.R., Stewart, L.
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Volume:
22
Language:
english
Journal:
Canadian Institute of Food Science and Technology Journal
DOI:
10.1016/S0315-5463(89)70307-2
Date:
February, 1989
File:
PDF, 500 KB
english, 1989
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