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Effects of certain polyphenols and extracts on furans and acrylamide formation in model system, and total furans during storage
Oral, Rasim Alper, Dogan, Mahmut, Sarioglu, KemalVolume:
142
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2013.07.077
Date:
January, 2014
File:
PDF, 516 KB
english, 2014