Dietary exposure to polychlorinated dibenzo-p-dioxins and dibenzofurans via fish consumption and dioxin-like activity in fish determined by H4IIE-luc bioassay
Chan, Janet Kit Yan, Man, Yu Bon, Xing, Guan Hua, Wu, Sheng Chun, Murphy, Margaret B., Xu, Ying, Wong, Ming H.Volume:
463-464
Language:
english
Journal:
Science of The Total Environment
DOI:
10.1016/j.scitotenv.2012.07.099
Date:
October, 2013
File:
PDF, 647 KB
english, 2013