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Salmonella Survival During Spray Drying and Subsequent Handling of Skimmilk Powder. III. Effects of Storage Temperature on Salmonella and Dried Milk Properties
LiCari, J.J., Potter, N.N.Volume:
53
Year:
1970
Language:
english
DOI:
10.3168/jds.S0022-0302(70)86311-1
File:
PDF, 440 KB
english, 1970