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4.P.155 Effects of olive oil minor components over plasma lipids in hipercholesterolemic rats
Fernández-Moyano, A., Mangas, M.A., Guinda, A., Albis, T., Lanzón, A., Montilla, C., Villar, J., Arévalo, A., Pereira, J.L., Carrasco, P., Garcia-Luna, P.P.Volume:
134
Language:
english
Journal:
Atherosclerosis
DOI:
10.1016/S0021-9150(97)89682-7
Date:
October, 1997
File:
PDF, 137 KB
english, 1997