Long-term effects of dietary monounsaturated and...

Long-term effects of dietary monounsaturated and polyunsaturated fatty acids on the lipid composition of erythrocyte membranes in dogs

Giron, M.D, Mataix, F.J, Suarez, M.D
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
102
Year:
1992
Language:
english
DOI:
10.1016/0300-9629(92)90034-N
File:
PDF, 606 KB
english, 1992
Conversion to is in progress
Conversion to is failed