Application of stimuli responsive polymers for sustainable...

Food and Bioproducts Processing 2014 / 04 Vol. 92; Iss. 2

Application of stimuli responsive polymers for sustainable ion exchange chromatography

Terefe, Netsanet Shiferaw, Glagovskaia, Olga, De Silva, Kirthi, Stockmann, Regine
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
92
Language:
english
Journal:
Food and Bioproducts Processing
DOI:
10.1016/j.fbp.2014.02.003
Date:
April, 2014
File:
PDF, 2.73 MB
english, 2014
Conversion to is in progress
Conversion to is failed