Inhibitory effects of myrtle (Myrtus communis L) leaves extract on LDL oxidation in vitro
Ahmadvand, Hassan, Bagheri, ShahrokhVolume:
44
Language:
english
Journal:
Clinical Biochemistry
DOI:
10.1016/j.clinbiochem.2011.08.850
Date:
September, 2011
File:
PDF, 70 KB
english, 2011